See you again on February 18, 2023!
All adult meals come with a Tossed Garden Salad, served with gluten free Ranch or Italian dressing, rolls, coffee, iced tea, and Cherry Pie.
Roasted chicken topped with Chopped Bacon and Cheddar Cheese with Bourbon Cream Sauce.
The mix of different vegetables and herbs, the creaminess of evaporated milk, and the combination of cheese served over pasta.
Vegen prepared Grilled Cauliflower Steak.